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Everyone has their own version of Home Comfort Food. One of my favorites is a juicy, savory meatloaf- of any kind- beef, sausage, turkey, salmon, even meat-free!- alongside a scoop of smashed potatoes and lightly buttered peas. Mmmm… just warms me up thinking about it 🙂
In today’s episode, I share a few recipes with you, including my Pork Sausage Meatloaf with Mustard-Apricot glaze and Pan Juices and my truly down-home Hamburger (or Bison Burger) Meatloaf with Tomato Sauce and Herbs. Simple, yet definitely a keeper!
Hope everyone is surviving the cold blasts/heat blasts we’re enduring this winter. Keep it tasty 🙂 RD